(Aubrey Stout) La Ferme du Plateau "Pre en Bulles" Rosé Pet Nat - A festive pétillant naturel from up and coming Loire producer Adrien Baloche. He lives with his family in the central part of the Loire Valley, not far from the city of Tours.
Do you really need to learn how to read a wine label? There are apparently 3 ways wines are labeled and we found this video which is your guide...
1. Garzon Albarino Reserva - Uruguay is not the first country that comes to mind when the South American wine industry is mentioned.
If they make wine in Tennessee and Georgia, why not Nevada?
La Sibilla Campi Flegrei Falanghina- \On a tiny sandy outcropping of land on the Amalfi coast of Campania, just north of Naples, is the region of Campi Flegrei.
1. Zuschmann-Schöfmann Grüner Veltliner ‘Klassic’ - In the rolling hills twenty minutes east of Vienna lies the region of Weinviertel, surprisingly pastoral for its proximity to the bustling city.
Does it really make a difference how you hold your wine glass? Well, maybe if you are a wine snob.
(Aubrey Stout) Sidney Wilcox Reserve Riesling - The Byrne family history of viticulture in South Australia dates back to 1963, when Eric and Romla Byrne purchased the Devlin's Pound property near Waikerie on the banks of the Murray River, about a two-hour drive northeast of Adelaide.
Aubrey Stout (Aubrey is a talented wine specialist at Imbibe Chattanooga).
Mary Taylor Gauillac Perlé Blanc - Mary Taylor fell in love with wine in the early 90s selling French and Italian wine in New York City auctions.
“If you tell the truth, you don't have to remember anything.”
― Mark Twain